Peanut Butter Blondies with Chocolate Ganache

Ingredients

For Blondies:

1. 2 sticks (1/2 pound) unsalted butter, softened
2. 1 3/4 cups sugar
3. 1 cup creamy peanut butter
4. 2 large eggs plus 1 large yolk
5. 2 teaspoons pure vanilla extract
6. 2 cups all-purpose flour
7. 1 1/2 cups semisweet chocolate chips (9 oz)
8. 1/2 teaspoon salt

For Ganache:

1. 1 1/2 cups semisweet chocolate chips (9 oz)
2. 1/2 cup heavy cream
3. 1 tablespoon unsalted butter, softened

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