Pineapple Sage & Coconut Fleur de Lait


Ingredients
  1. 2 cups whole milk
  2. 3/4 cup white sugar
  3. Pinch of salt
  4. 3 tablespoons cornstarch
  5. 1 cup heavy cream
  6. 2 tablespoons (approx.) pineapple sage leaves, chopped
  7. 1 coconut, cracked open (but not on your dining room table or hearth – oops), pulp removed and shredded
Schema/Recipe SEO Data Markup by ZipList Recipe Plugin